Posted by Karin (Wilmington, Nc) on 08/11/2015

Diatomaceous earth prevents my diverticulitis attacks. After trying a number of alternative treatments for this recurring problem, none of which helped, I discovered diatomaceous earth. I had eliminated many foods, but the problem kept getting worse until this discovery in March, 2014. Since then, I’ve only had one minor episode when I skipped my dosage for two weeks, and stopped the attack from getting worse by taking two doses spread a few hours apart. I can now eat anything I want with no problem!

Initially, I took one tablespoon in half a glass of water -on an empty stomach- twice a day, but after a month, it began to hurt my stomach, and I began spreading out dosages. I now take it once a week and feel cured!

It is extremely important to only use Food Grade diatomaceous earth. There is a version of this used for swimming pool filters which can be fatal! The food grade is quite safe to ingest, but be careful not to inhale the dust which can damage lungs.

The attacks, which had been worsening for years, are now history.